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#45 Asian Fusion Food

While white people enjoy venturing to ethnic parts of town to satisfy their pallette, most would prefer to take their first dates and parents to a place with dimmer lights, less water tanks with crabs and lobsters wishing that they would die, less ducks hanging from the window and table cloths that aren’t plastic sheets. Some people caught on to this and decided to open Fusion Asian restaurants. These people are now very rich

Fusion restaurants offer a mix of all Asian foods (except Indian, but most don’t know that India is part of Asia) in an atmosphere that resembles a cocktail lounge in the West Village as opposed to Hong Kong. Basically you can eat exotic, in comfortable surroundings. Many are not shy to admit that the food is subpar and overpriced, but they still line up for hours to get in because they love the decor and the mix drinks. These places often have names with no Asian words or characters in them and are limited to two syllables. ie) Ginger, Spring Rolls, Wild Rice, Sumile. Sometimes the names are really clever like “Asiate”, get it?


213 Responses to “#45 Asian Fusion Food”

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I WANT A MILLION DOLLARS!!! Can one million RICH WHITE PEOPLE send me one dollar apiece, puh-lease????

I don’t want money from any Asians, or Blacks or Hispanics. You guys NEED your money. I only want one dollar apiece from RICH WHITE PEOPLE who seem to WASTE their money on asian fusion food.

Waste it on me instead. Thanks so much! (First person who comments “You ARE a waste.” is a rotten egg. You thought it. I know you did. Stop lying. See? I knew it.)

http://thepighasacurlytail.wordpress.com/million-dollar-fund/


 

“Fewer” water tanks and ducks, not “less.”


 

Palate, not pallette


 

What about mexican fusion food, Julio or Juan can maybe explain after they are done trimming my hedges.

Indians are asians too. Why isn’t indian food with that horrible stink (some herb, clover leaf stuff) why isn’;t that served at those fusion places.

all those dumb white grad students love going out with the professor to indian restraurants probably because it’s cheap.–since both student and professors make nothing. idealistic crap, you dig.


 

Russian cuisine is fusion with French influence mostly, but also German, Dutch, Tatar, Kazack, etc. If you knoe French cuisine well and try some Russian, you would understand…


 
 
 

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